Description
No celebration feels complete without the respectfully placed, melt-in-your-mouth šimtalapis on the table.
Take a bite, and you’ll taste the delicate crunch of its ultra-thin layered pastry sheets, while scalded poppy seeds swirl joyfully in a waltz of butter and sugar.
Give it a try — just don’t bite your tongue from delight!
To truly experience the authentic taste of šimtalapis, we recommend choosing a larger-sized one.
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